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Crème Fraîche (Epaisse)/Panna Acida

Crème Fraîche (Epaisse)/Panna Acida

-使用北海道中澤純生鮮奶油發酵而成
-乳脂含量超過30%,濃郁卻不油膩
-成分天然,取代cream cheese/sour cheese的更健康選擇


NT$380
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Description

about the product                                                                                                                                     

Crème Fraîche (in Italian Panna Acida) from Lab. Man Mano is made with fresh cream from Hokkaido and cultures from Italy. It contains about 30-35% of fat and is used in cooking to make sauces or added to the soup. It's also used in dessert to replace cream cheese or sour cream, or replace mascarpone to give a sour note to the product. 
 
net weight: 200g/500g
days to expiration: 14days

preservation                                                                                                                                     

Please keep the cheese refrigerated. Once opened consume ASAP. 


delivery                                                                                                                                    

For orders under NT2000, there is a NT150 charge for cold chain delivery. 
You can pick up at our mozzarella bar, 3 minutes from MRT station Daqiaotou. 

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